Sunday, October 19, 2008

Birdies Ball

Spring once said to the birdies all I want to give you little birds a ball.
So one and all both great and small flew from their nests to the birdies ball.
Tra la la la la la, Tra la la la la la, Tra la la la la la, Tra la la la la la
Tra la la la la la, Tra la la la la la, Tra la la la la la, Tra la la la la la
The wood pecker flew from his hole in the tree, and brought his bill to the company.
The berries ripe and the cherries red was a mighty fine ball so the birdies said.
Tra la la la la la, Tra la la la la la, Tra la la la la la, Tra la la la la la
Tra la la la la la, Tra la la la la la, Tra la la la la la, Tra la la la la la
They danced all night till the moon was low and the mother bird said it's time to go.
So one and all both great and small flew to their nests from the birdies ball.
Tra la la la la la, Tra la la la la la, Tra la la la la la, Tra la la la la la
Tra la la la la la, Tra la la la la la, Tra la la la la la, Tra la la la la la


Just had to share this song that my mother sings. Really cute! Would work great on a Scrapbook page.

Saturday, October 18, 2008

Chocolate Star Cookies

½ Cup Butter or Margarine
1 Cup Firmly Packed Light Brown Sugar
1 tsp. Milk
1 tsp. Vanilla Extract
½ Cup Peanut Butter
1 Egg
1-1/3 Cup Flour
1 tsp. Baking Soda
½ tsp. Salt
Granulated Sugar for rolling
1 Bag Brach’s Stars

Heat Oven to 350
Combine butter, light brown sugar, milk and vanilla in a bowl. Beat in Peanut Butter. Beat at medium speed with electric mixer until well blended. Beat egg into creamed mixture.
Combine flour, salt and baking soda. Mix into creamed mixture until well blended.
Pinch off pieces of dough and roll into 1-inch balls. Roll the ball in sugar and place one inch apart on ungreased baking sheet.Bake for 10-13 minutes until just starting to color remove from oven and quickly press chocolate star into the top of each cookie. (Cookie will crack around the edges) Remove to wire racks to cool completely.

These are my very favorite Cookies Ever!

Mandarin Orange Salad

1 small box orange jello
1 small box vanilla pudding instant
1 small box tapioca pudding instantMix together, add water to cream. Add 2 cups water boil until thick, cover refrigerate overnight or cool until thick add 1 small can mandarin oranges and 1 small tub of cool whip.

This recipe is ummmm kinda old. I have carried it with me for years and years from my aunt via my mother. But it's really yummy and easy to make.

Frankenstein Jumping Jack



Another Jumping Jack Frankinstein that I designed in Cricut Design studio. I used stickles on his lapels and shirt and his hair. Screw Brads for adding his arms and legs to the body and green and black embroidery floss for his strings. I really need to learn how to add a file to my blog for uploading the cut files! I'm having so much fun playing with my cricut!

Mummy Jumping Jack



This is another Jumping Jack I made for a halloween layout. It's a mummy created using my baby bug and the george and basic shapes cart. I used white mulberry paper overtop the cut file that I created in Design studio. And then I used brown and black chalks to make him a bit dirty. Embroidery floss is used to make his strings and make him JUMP! He's Cool!

Jumping Jack Witch

I created her with the George and Basic Shapes Cart. And Design Studio. I think she turned out pretty spiffy! She's a Jumping Jack. And I used Stickles to give her a bit of bling and hand cut the broom out. A milky white gel pen to add stitching around her apron and fuzzy fibers that I had collected over my fifteen years of scrapbooking.

My very first post in my brand new blog

Okay that sounds cheesy! Really really want to get my own blog set up so here it goes.